Weather Forecast for:
Abbotsford Airport

Updated: Dec 10, 2017 at 7:58 AM

Sun PM
Dec 10

 
Low: 1 ºC
 

Mon
Dec 11

High: 9 ºC
Low: 2 ºC
 

Tue
Dec 12

High: 7 ºC
Low: 2 ºC
 

Wed
Dec 13

High: 8 ºC
Low: 2 ºC
 

Thu
Dec 14

High: 7 ºC
Low: 3 ºC
Perc: 5 mm

 

DECEMBER Update to Manure Spreading Advisory #3 of 2017: South Coast Region

Date: Dec 4, 2017

Refer to Manure Spreading Advisory #3 of 2017 (Nov 1, 2017) for the current Advisory:

“in general, manure application on any crops is not advised.”

The following Update does not change the Advisory.

During the time of year when manure applications are not advised, thoughts turn to manure storage. Adequate manure storage on the farm allows for manure to be applied when it will provide the best nutrient contribution to crops.

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2017 Corn Silage Hybrid Trial Data is Posted

The Pacific Field Corn Association's 2017 Corn Silage Hybrid trial data is posted on Farmwest.  Two locations in the Fraser Valley (early and late) and one location in the Interior report data.

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BCFC Climate Research 2017

Northern B.C.’s Bulkley-Nechako region is well-known for producing much of Western Canada’s very best quality hay. The roughly 350-square-kilometre region, from Vanderhoof in the southeast to Germansen Landing in the north to Smithers in the west, boasts summertime daylight that stretches 17 hours. The area surrounding Vanderhoof offers the very best arable agricultural land: an ancient glacial lake-bed with rock free, silty clay loam up to 600 feet deep. Historically, the region has also provided ideal growing conditions for high-protein, high-sugar forages: heavy snowfall in winter provides great spring moisture, and the reliably warm, sunny summer days were always perfect for both growing and harvesting hay. In the last 15 years, however, the weather has changed drastically. In the eastern part of the Nechako Valley, it’s now significantly wetter than ever before while in Ray’s southwestern part of the valley, it’s now incredibly dry. There have been more than a few years recently as well when the ground freezes long before the snow flies. Without an insulating layer of snow, the barren ground freezes deep and hard, so that when spring finally comes, melting snow runs off the deep frozen ground rather than percolating in. Streams are often full to bursting, while forage fields go into the growing season dry as dust. And it gets worse. Both spring and summer tend to be cooler now than historical norms, and precipitation seems to wait to fall until the worst possible time; right in the middle of haying season.

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Manure Spreading Advisory #3 for 2017: South Coast Region

November 1, 2017. The Manure Spreading Advisory Committee (consisting of industry and government representatives) is advising against manure applications due to lower air temperatures, the increased potential of significant rain events, and lack of vegetative cover and/or reduced nutrient uptake of cover crops. The committee will monitor weather and soil conditions and will issue further advisories as conditions change.

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Soil Sampling and Soil Testing

When to soil sample? Soil sampling annually-cropped fields just before spring seeding gives the most accurate measurement of soil nutrient status. But realistically, spring is often too short and rushed to allow soil sampling, analysis and developing your fertilizer plans. So, sampling in late fall after soil temperature has dropped to 5 to 7 C is often the most practical time.

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Soil Health Tech Bulletin II (2017)

BIOLOGICAL SOIL HEALTH TEST: Microbial diversity is an excellent indicator of soil health (Nielsen and Winding 2002). They report that variation in microbial population or activities precede changes that can be noticed in some cases as early signs of soil degradation or amelioration. Water and nutrient supply from soil, particularly N and P, determine the plant growth both in natural and agro-ecosystems. It is important to understand that the above ground vegetation is the ultimate source of C for the microbes in the rhizosphere that, in turn, support the macro-fauna.

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Tree fruit replant applications due November 15

British Columbia’s tree fruit growers are being reminded they have until Nov. 15, 2017, to apply for replant funding as they prepare for next year’s growing season. The replant program helps growers replace fruit trees with new, high-value and high-quality fruit such as ambrosia and honeycrisp apples as well as late-season cherries. These new varieties meet consumer demands locally and around the globe. In 2016, B.C. fruit growers produced more than 128,000 tonnes of apples, cherries, peaches, pears, plums/prunes, nectarines and apricots. The total represents close to one-third of Canadian production and over $116 million in farm cash receipts.

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Soil Health Tech Bulletin I (2017)

Soil Health is on every one’s mind these days and most people are looking towards more sustainable agriculture with a reduction in the use of synthetic fertilizers and pesticides. Soil Health is a combination of biological, chemical and physical properties that combined determine the Soil Quality but more importantly of recent termed Soil Health. These two terms will continue to overlap as we look at soil, not just as a lifeless inert growing medium but more as a living, dynamic and continually changing ecological environment. Healthy soils are all about the interaction between plants and soil microorganisms that complete this cycle of life and the activities going on in the top 15 cm of soil that supports most of the life on this plant. This is less understood than the vast universe that we are a part of. Researchers today are looking at the human biome and what is happening with the microbial population in the human gut and how we function. Our research on soil health is finding that the plant rhizosphere is much like the human gut or I relate it to the gut of the plant and the interaction of the microbes in the rhizosphere is much like the relationship in the human gut. Research at A&L on soil health is taking on an ecological approach where we are studying the relationship between plant and the soil biome and the signaling that takes place here.

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Clubroot in the Peace Region (2017)

Imagine you couldn’t grow canola, warns farm leader.  Clubroot’s arrival in the Peace isn’t a shocker, but it’s another sign 
farmers are flirting with disaster, say canola experts.  If you’re growing non-resistant canola varieties, you could wake up one day to find ‘astronomical’ levels of clubroot spores, says agronomist Dan Orchard.

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With Designer Bacteria, Crops Could One Day Fertilize Themselves (2017)

For the last 100 years, ever since German chemists Fritz Haber and Carl Bosch figured out how to pluck fertilizer out of thin air with brute-force chemistry, farmers have relied on an imperfect product to make their plants grow: fertilizer. Production of the stuff burns through 3 percent of the world’s natural gas annually, releases tons of carbon into the atmosphere, and runs off into rivers and streams and aquifers. Relying on fossil fuels to grow food was never exactly sustainable.

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